|Unit Price:||USD 18100.0000 - 18500.0000 / Set/Sets |
|Payment Type:||L/C,T/T,D/P,Paypal,Money Gram,Western Union|
|Min. Order:||1 Set/Sets|
|Delivery Time:||30 Days|
Model No.: HY-50,200,1000,3000
Type: Normal White
Style: Pieces and Stems
Color: White Skin Garlic, Blaclk
Name: Single Bulb Fermented Black Garlic
Shelf Life: 24 Months
Supply: All Year Around
Taste: Sweet And Sour
Packaging: Polyethylene Bag,PET Bottle,Carton
Place of Origin: CHINA
Supply Ability: 300tons/year
Certificate: HACCP,HEALTH CERTIFICATE,PHYTOSA
HS Code: 2005999990
Port: Qingdao Port
Whole Black Garlic slowly became a mass of nutritious food, taste sour and sweet and tasty, without acrimony stimulation, in the process of fermentation in the Black Garlic Fermentation Machine does not have any to add, including water, so the fermentation process to be both safe and rest assured.
Multi Bulb Black Garlic production process
Fresh organic garlic → Cleaning →Dehydration→ Clip →Outfit Fermentation Dish →Fermentation Room→ Fermentation→ Booth Cool Room→ Ripen →Sterilization Room →Black Garlic Machine Sorting Room →Inner Packing →Outer packing →Fermented Black Garlic Storeroom
The effect of Fermented Whole Black Garlic
1.Prevent cancer, control blood sugar, strengthen the function of internal organs.
2.Sweet and sour taste, no stimulation.
3.Disinfection, disease prevention wall.
5.Enhance immune function.
6. Regulate blood sugar levels Strongly.
Q1. What is your terms of packing?
A: Generally, we pack our goods in neutral white boxes and brown cartons. If you have legally registered patent, we can pack the goods in your branded boxes after getting your authorization letters.
Q2. What is your terms of payment?
A: T/T 50% as deposit, and 50% before delivery. We'll show you the photos of the products and
Q3. What is your
terms of delivery?
A: FOB, CFR, CIF, Western Union, Paypal, Money Gram.