|Min. Order:||1 Set/Sets|
Model No.: HY-400
place of origin: China
Controller: Smart Touch Screen
Name: Black Garlic Machine
Process Cycle: 20days
Material: SUB304 Stainless Steel
Packing: 20OT Container
Packaging: Wooden Case & 20OT Container
Place of Origin: CHINA
Supply Ability: 100sets/year
Certificate: CE Certificate
HS Code: 8419899090
Heying Black garlic fermentation machine, independent research and development of precise structure, fast heating speed, high precision of temperature control, automatic temperature control, timing system, dual temperature alarm device. Can be customized according to customer requirements, reasonable structure, high thermal efficiency, energy saving, simple operation, easy maintenance, improve production efficiency and product quality. The noise is small, smooth operation.
3. We adopt anvanced anhydrous fermenting technology to ferment our black garlic.
4.Excellent design and competitive price, our black garlic machine sells well in the France, Mexico and Turkey.
5.It can be used for making peeled black garlic and solo black garlic.
Man-machine interface, excellent performance, high degree of automation