Payment Type: | L/C,T/T,D/P,Paypal,Money Gram,Western Union |
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Incoterm: | FOB,CFR,CIF,FCA,CPT |
Delivery Time: | 21 Days |
Basic Info
Texture: Stainless Steel 304
Process Cycle: 15-20 Days
Voltage: 380V
Size: 2000kg
Product: Black Garlic Machine
Total Power: 18kw
Capacity: 2000kg
Additional Info
Packaging: Special container
Productivity: 30sets
Brand: HEYING
Transportation: Ocean,Land
Place of Origin: zhucheng,shandong
Supply Ability: 30sets
Certificate: CE
HS Code: 8438800000
Port: Qingdao
Product Description
a) Black garlic fermentation machine Good Supply Chain Management & Technologies in Use– To ensure the quality of products
c) Aged Black garlic machine On-time & Prompt Delivery (icon/picture) – To keep the freshness and full nutrition values of vegetables & fruits
1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low cost and power consumption .
3.The equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the whole process is controled by PLC intelligent system control to ensure product quality and stability.
5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.
6. The material is 304 stainless steel material, no water, to avoid corrosion Equipment.
7. Equipment Internal circulation is scientific .The heat preservation effect is good.Temperature is controlled within ± 3, fermentation product taste is highly consistent .
8.Due to advanced production technology, the follow-up of deep processing products tastes and quality are the international leading level