Antioxidant Black Garlic For Culinary Application

Unit Price: USD 12.9000 - 13.7000 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 30 Days

Basic Info

Model No.: W-40

Type: Normal White

Style: Pieces and Stems

Color: Purple Skin Garlic

Shelf Life: 24 Months

Water Content: 30%

The Cultivation Type: Organic

Taste: Sweet And Sour

Supply: All Year Around


Dry Type: Hot Air Drying

Name: Whole Black Garlic

Size: 500g/bag

Additional Info

Packaging: Polyethylene Bag,PET Bottle,Carton

Productivity: 300tons/year


Transportation: Ocean,Land,Air

Place of Origin: CHINA

Supply Ability: 300tons/year


HS Code: 2005999990

Port: Qingdao Port

Product Description

Product Description

1. Black garlic is put fresh raw garlic into black garlic machine for about 60 days, allowed to naturally fermented black garlic foods. 

2.The peeled black garic,as one of  has much antioxidant ability.

3.  Peeled Black garlic is made from white garlic after being peeled and fermented.

4. Now, in some culinary, it is widely used.

antiloxidant black garilc

Detailed Images

The effect of black garlic:

1.Prevent cancer, control blood sugar, strengthen the function of internal  organs.
2.Sweet and sour taste, no stimulation. 
3.Disinfection, disease prevention wall.
4.Anti-oxidant ability.
5.Enhance immune function.
6.Regulate blood sugar levels Strongly.

black galric food

The process of making black garlic:

black garlic

Black garlic melts in your mouth, with a wonderful texture similar to sweet and sour jelly. Does not have a strong garlic smell, and tastes like fruit.
 Its antioxidation capability is significantly increased, 10 times higher than that of raw garlic, while the essential effectiveness of garlic is not reduced. 

Some foreign data indicate that there is a significant antioxidant activity of aged garlic extract on sickle red blood cells by reducing the Heinz body count.

If you are want to make black garlic, our company is good choice, because we can not only export black garlic beside peeled black garlic, we can also export black garlic fermentation machine created by ourself ,such as 50kg capcacity ,100kg capacity and 200kg capacity.

black garlic machine



Contact Person: Frank



Address: No.5188 Mizhou East Road ,Weifang,Shandong

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