Sweet Black Garlic From Raw Garlic Fermentation

Unit Price: USD 11.9000 - 12.5000 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 30 Days

Basic Info

Model No.: Whole

Type: Normal White

Style: Whole

Color: White Skin Garlic

Name: Appetizing Single Bulb(Solo) Black Garlic

Size: 6CM

Shelf Life: 24 Months

Water Content: 30%

The Cultivation Type: Organic

Shape: Ball

SECTION: Whole

Dry Type: Hot Air Drying

Taste: Sour And Sweet

Packing: Vacuum Pack

Additional Info

Packaging: Polyethylene Bag,PET Bottle,Carton

Productivity: 300tons/year

Brand: TONGXI

Transportation: Ocean,Land,Air

Place of Origin: CHINA

Supply Ability: 300tons/year

Certificate: HACCP,HEALTH CERTIFICATE,PHYTOSA

HS Code: 2005999990

Port: Qingdao Port

Product Description

Product Description

1. Black garlic takes approximately a month to transform your everyday garlic into the culinary joy that is  fermented black garlic. 

2. An intensive process of warm fermentation in carefuly controlled ovens transforms garlic into Black Garlic, a simple food with a wonderfully complex flavor.

solo black garlic

3. Black garlic is sweet meets savory, a perfect mix of molasses-like richness and tangy garlic undertones.  

4. Black Garlic, has a tender, almost jelly-like texture, with a melt-in-your-mouth consistency similar to a soft dried fruit. 

black-garlic


Detailed Images

1. One other benefit of the slow fermentation process is that Black garlic doesn't give you garlic breath, so it can be enjoyed in abundance. 

2. Consume as is with a cheese platter or use your own imagination to create unique variations of your favourite soups, stews, stocks or create sauces to eat with pasta or potatoes, there are no limits other than your own imagination.

3. If you like, we can supply various kinds of black garlic products: solo black garlic,  peeled black garlic, black garlic paste and so on.

4. If you are a producer, we can further provide our black garlic machine for you.


black garlic paste

black garlic machine



Enhance immunity

1. Experiments show that the fat-soluble volatile oil which the black garlic can increase macrophage phagocytic function significantly, and can enhance the role of the immune system. 

2. Allicin has a lipid-activated by the sugar composition of membrane function, can increase its permeability, enhance the metabolism of the cell, energy improved, corresponding strengthening of immunity. Lysine, serine have to improve immune function, vitamin C can also enhance the body's immunity.

3.  Black garlic contains zinc involved in the synthesis of hormones to improve the body's immune system.

black garlic

Related product

BLACK GARLIC


FAQ
Q1. What is your terms of packing?
A: Generally, we pack our goods in neutral white boxes and brown cartons. If you have legally registered patent, we can pack the goods in your branded boxes after getting your authorization letters.

Q2. What is your terms of payment?

A: T/T 50% as deposit, and 50% before delivery. We'll show you the photos of the products and 
packages before you pay the balance.

Q3. What is your terms of delivery?
A: FOB, CFR, CIF, Western Union, Paypal.

Whole Black garlic

Our Company

black garlic fermenter

1508822635(1)

Contact Person: Frank

Phone:86-0536-6170511

Fax:86-0536-6170509

Address: No.5188 Mizhou East Road ,Weifang,Shandong

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