Payment Type: | L/C,T/T,D/P,Paypal,Money Gram,Western Union |
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Incoterm: | FOB,CFR,CIF |
Min. Order: | 1 Set/Sets |
Delivery Time: | 30 Days |
Basic Info
Model No.: HY-30
Voltage: 220V
Customized: Customized
Process Cycle: 15-20 Days
Control System: PLC Intelligent Control System
Name: Black Garlic Maker
Size: 1400*1170*1480mm
Total: 3.5kw
Fermentation Tray: 5pcs
Processing Capacity: 25kg/batch
Additional Info
Packaging: Wooden Case
Productivity: 30sets
Brand: HEYING
Transportation: Ocean
Place of Origin: CHINA
Certificate: CE
HS Code: 8419899090
Port: Qingdao Port
Product Description
How many kinds of garlic do you have? Whole fresh garlic has 8-12 cloves and solo garlic only has one clove.No matter whole black garlic or solo black garlic, our machine is suitable for.
If you are interested in making black garlic , you can think about our small black garlic machine.
What is black garlic machine? Maybe you can call it as black garlic fermenter or black garlic maker,even the black garlic cook.But our black garlic maker is different from those rice cookers. Our black garlic maker can make peeled black garlic clove directly.What is important is that it doesn' t require to add extra water.For exmaple, you don' t need to put some water or use a water pipe to add water into the machine.
So, how to make black garlic through our machine?
Some Parameters of the Black Garlic Machine
Our Services
a) Good Supply Chain Management & Technologies in Use– To ensure the quality of products
b) Good After-sale Services (icon/picture) – To provide storing – cooking recipes and online support for customer in order to fully consume the nutrition values of vegetables & seeds (content)
c) On-time & Prompt Delivery (icon/picture) – To keep the freshness and full nutrition values of vegetables & fruits
scope of application:
Mainly used in factory scale, standardization of black garlic production enterprises.
main charateristic:
Food grade stainless steel manufacturing
International top brand PLC control system
High efficiency and energy saving, large load capacity, strong production capacity
Mature technology and high yield of black garlic fermentation
Man-machine interface, excellent performance, high degree of automation