Control Blood Sugar of Single Black Garlic

Payment Type: L/C,T/T,Paypal,Western Union
Incoterm: FOB,CFR,CIF,FCA,CPT
Min. Order: 100 Kilogram
Delivery Time: 20 Days

Basic Info

Model No.: LRZ-123

Additional Info

Packaging: Vacuum bag or can

Productivity: 300tons/year

Brand: TONGXI

Transportation: Ocean,Land,Air

Place of Origin: Zhucheng city

Supply Ability: 300tons/year

Certificate: ISO,HACCP,HEALTH CERTIFICATE,PHYTOSA

HS Code: 2005999990

Port: Qingdao Port

Product Description


Whole Black Garlic

Name Raw garlic Multi Bulb Black Garlic
Sodium 5 45
Magnesium 2.8 36
Potassium 4.8 56
Calcium 6.3 13
Iron 1.8 2.1
Zinc 0.82 1.4
Quantity of heart 130 225.54
Carbohydrate 23 48.68
Fat 0.5 1.34
Monosaccharide 18.3 33.75
Dietary fiber 1.76 3.3
Vitamin B1 0.01 0.03
Gary matter 1.43 1.63

Multi Black Garlic 001


The role of amino acids in Fermented Whole Black Garlic
 1.Promote appetite increase and anti-anemia effect, accelerate wound healing, cure liver function failure
 2.Lower blood glucose levels, promote sleep, relieve migraines, and help control alcoholism
 3.Strengthen immunity, prevent tooth decay, promote child growth, and help eliminate certain infertility
 4.Prevent fatty liver, cardiovascular disease and kidney disease, remove harmful substances such as lead and other heavy metals
 5.After the disease, postpartum hair loss has curative effect
 6.Turn into tyrosine in the body, promote the synthesis of thyroid hormone and adrenal hormone, reduce hunger pangs
 7.Prevention and treatment of alzheimer's disease, the treatment of chronic diseases such as gastric ulcer, mental inflammation has effect

 8.Promotes the synthesis of haemoglobin, can serve as the treatment medicine of liver coma
 9.Increasing muscle strength, maintaining sexual function and contributing to the treatment of sperm reduction
 10.The liver has protective effect, can treat angina pectoris, to myocardial infarction and so on have control effect

 11.Prevent hypertension, diabetes, blood clotting, thrombus

Multi Black Garlic 013


Fermented Black Garlic Product Description

peeled black garlic 1
1.It is a powerful antioxidant that helps fighting fatigue and ageing effectively.
2.Contains black garlic 12 heads/bag , totally natural, obtained through garlic fermentation, without any added colorings or preservatives.
3.Its licorice flavor ensures no bad breath.
4.Use it in any recipe: salmon toast with Whole Foods Black Garlic, beef meat with black garlic sauce, hummus with black garlic, black garlic gazpacho, asparagus with black garlic aioli, you name it! You can also have a couple of cloves every morning before breakfast.
5.Keep in a dry and fresh space.


Please contact us if you need!



Contact Person: Frank

Phone:86-0536-6170511

Fax:86-0536-6170509

Address: No.5188 Mizhou East Road ,Weifang,Shandong

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